Our exquisite White Truffle Butter is a luxurious delight crafted with only the finest ingredients, hailing from Californian grass-fed cows. This European-style naturally cultured butter is blended with 5% White Truffle Purée, White Truffle Peelings, and Sea Salt to create a traditional French flavor palette. Containing Grade AA (>82%) butterfat and made using Graziers-Certified Cream, each batch is meticulously crafted to perfection, ensuring only the highest quality ingredients are used - no shortcuts, no compromises.

Unlike our competitors, our truffle butter does not include oil or mushrooms. We believe in offering our customers the purest and most authentic truffle experience possible.

Indulge in the rich and earthy aroma of white truffles with every decadent bite. Use it as a garnish on a perfectly grilled steak, to finish off a flavorful pasta dish, or, our personal favorite, mix it right into some creamy mashed potatoes for an unforgettable culinary experience.

Elevate your dishes to new heights with our White Truffle Butter—it's the secret ingredient that will take your cooking to the next level.

Ingredients

• Cultured Butter (Churned Butter)
• White Truffle Pieces
• White Truffle Aroma (Natural)
• Sea Salt

Product Integrity

• Made in USA
• 5% White Alba Truffle Purée
• European-style Butter