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$15.00
Our Saffron is a treasure cultivated in the vibrant fields of Afghanistan, where ideal climate and rich soil contribute to its exceptional quality. Grown...
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$176.00 $159.00
Our Saffron is a treasure cultivated in the vibrant fields of Afghanistan, where ideal climate and rich soil contribute to its exceptional quality. Grown...
In stock
+

$79.00 $75.00
Our Saffron is a treasure cultivated in the vibrant fields of Afghanistan, where ideal climate and rich soil contribute to its exceptional quality. Grown...
In stock
+

$25.00
Our Saffron is a treasure cultivated in the vibrant fields of Afghanistan, where ideal climate and rich soil contribute to its exceptional quality. Grown...
In stock
+

$9.99
Heray Wild Mountain Cumin grows on the pristine land and mountains of Badakhshan, Afghanistan. The local methods of hand-harvesting and sun-drying give...
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$9.00
Calm-In-A-Teacup: Evening Tea Digestion and Sleep Support* ingredients: Organic Chamomile, Organic Lemon Balm Mint, Organic Cinnamon Chamomile tea...
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$9.00
CCF Tea - Cumin Coriander Fennel Digestive Tea Supports Digestion* Ingredients: Organic Cumin, Organic Fennel, Organic Coriander Embrace the...
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$13.50
Supports healthy blood glucose levels already within normal range* ingredients: Organic Gymnema Sylvestre (aka Gurmar), Organic Hibiscus, Organic...
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$9.00
Cup-It-Cool Tea: Rose Tea & Fennel Tea Blend Aids in balancing fire element (pitta)* ingredients: Organic Rose Petals & Buds, Organic Fennel, Organic...
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$9.00
Deconges Tea: Tulsi Ginger Tea Blend Comforting during cold* Ingredients: Organic Holy Basil aka Tulsi, Organic Ginger, Organic Licorice Root Get...
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$13.50
Golden Turmeric Blend: For Turmeric Milk with Immunity-Boosting Organic Spices Immunity boosting* Ingredients: Organic Turmeric, Organic Fennel, Organic...
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$19.50
Six Loose Leaf Teas - Mini Packs, Caffeine Free Here's the AyurSome Foods sampler box! This variety pack includes an assortment of our six loose leaf tea...
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$9.00
Stress-Me-not Tea: Lemon Balm & Lavender Tea Blend Helps destress & sleep* Ingredients: Organic Lemon Balm Mint, Organic Lavender Experience...
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$10.95
black kampot pepper delivers a full and well-rounded aroma. its taste is intense, yet smooth with a sweet finish. black pepper distinguishes itself particularly well with grilled fish or beef steak. mill black pepper over soups, meat and salads.
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$18.95
The crispness of the corns and the intense explosion of fresh pepper flavors on the palate make Salted Kampot Pepper a unique product that is unanimous among those who have had the chance to taste it. It has already arrived at the menu of several Michelin star chefs and new cuisine chefs.
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$9.95
Cambodian curry powder is subtle in flavor and aroma. Taste all of the spices and rich aroma that’s expected from curry, but not so strong as other curry powders. The spiciness of this curry is about 2 on a scale from 1 to 10 (10 being the spiciest).
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$9.95

Seven Spice (គ្រឿងសម្រាប់សាច់គោ) Packaged in a standard size, reusable glass spice jar with shaker fitment Ingredient List: Red Chile Pepper, Cinnamon, Clove, Fennel, Turmeric, Star Anise, Galangal Net Wt 1.87 oz (53g)

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$12.95
Shiny bright red Bird's Eye (Thai chili) with deep earthy aroma. Picked and prepared per Chef Channy's specifications of size and maturity for highest quality and hand selected throughout the drying process
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$9.95
Add authentic, hot spicy flavor to all kinds of stir fry and fried rice dishes.
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$10.95
Galangal root brings out the unique aroma and flavors in Angkor Cambodian Food's Lemongrass Paste. It also enhances heat and adds special texture to the cooking paste. It is like a big brother to ginger; spicier, stronger aroma and more fibrous.
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$9.99
Heray   Coriander Seeds   grow from Cilantro plant on the pristine lands of Herat, Afghanistan. The cilantro plant’s flowers produce the seed pods, and...
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$11.95
Makrut (Kaffir) lime leaves are widely used in Cambodian cooking. They are an essential ingredient in "Kroeung" and a must have garnish for Cambodian favorites such as Amok and Prahok Ktis. In traditional Cambodian chicken and lime soup (Sgow Chrouk Moan) the leaves are used whole and removed from the broth before serving. Their rich and pungent characteristics bring out the distinctive flavor and fragrance that Cambodian cuisine is known for.
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$14.95
makrut (kaffir) lime leaves are widely used in cambodian cooking. they are an essential ingredient in "kroeung" and a must have garnish for cambodian favorites such as amok and prahok ktis. in traditional cambodian chicken and lime soup (sgow chrouk moan) the leaves are used whole and removed from the broth before serving. their rich and pungent characteristics bring out the distinctive flavor and fragrance that cambodian cuisine is known for.
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$9.99
The unmistakable Mantis BBQ flavor in a powdered form. Use on chips, with sour cream as a dip, or as a rub on beef, pork, chicken or fish. The possibilities...
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