Tamarind Sauce (Tuk Trey Ompearl Tum) is traditionally used as a dipping sauce for Cambodian wraps and spring rolls. It is also delicious on a bowl of lettuce with grilled meat as a main course salad. Its unique aroma and deep rich flavor guarantees to inspire many fusion creations!
Organic Tamarind Concentrate offers the intense, sweet-sour flavor of tamarind fruit in a convenient, ready to use heavy syrup resembling molasses. Tamarind is a key ingredient in Asian, Caribbean, Latin-American, Mexican, Middle Eastern, and especially Cambodian cuisine.